{"id":1167,"date":"2019-06-18T17:53:22","date_gmt":"2019-06-18T14:53:22","guid":{"rendered":"https:\/\/la.ua\/?p=1167"},"modified":"2023-03-14T10:42:17","modified_gmt":"2023-03-14T08:42:17","slug":"znaj-nashyh-3","status":"publish","type":"post","link":"https:\/\/la.ua\/en\/novyny\/znaj-nashyh-3\/","title":{"rendered":"Know ours – Dima Soliyevyi"},"content":{"rendered":"

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The time has come to get acquainted with the coolest virtuoso in our kitchen, the tester of the dough and the charmer of flour – Dima Solievy \ud83d\udc68\u200d\ud83c\udf73<\/span><\/p>\n

Dima, as a true professional, intellectual and gourmet, appreciates the high cuisine, but the greatest place in his heart is given to an Asian soup ramen \ud83e\uddd4+\ud83c\udf5c=\u2764\ufe0f<\/span><\/p>\n

\ud83e\udd39Dima himself constantly experiments with dishes and music, likes both rock and pop, \u00a0how to fry and bake – there would be time, columns on the side and products in the kitchen \ud83c\udf56<\/span><\/p>\n

And his crowned dish – a steak under a spicy sauce and cheese cooked under the auspices of heavy metal \ud83e\udd69\ud83d\udd25 (in the whole team has long sunk the saliva out of his experiments \ud83e\udd24)<\/span><\/p>\n

\ud83e\udde0 Despite everything, Dima’s favorite affair is to analyze the behavior of people. He has long been fond of psychology but is ready to spread on the shelves the likes of everyone who comes to him on the way to the face\ud83d\udc4c\ud83c\udffc We fear that it works telepathically \ud83d\udd2e because we always get the best reviews about Dima Pizza – a person who knows what the customers want! \u26a1\ufe0f<\/span><\/p>\n

\ud83d\uddfa To rest from worldly life, Dima often goes to the mountains – this is his most beloved place in the world because the mountains themselves capture their power as nothing else \u26f0<\/span><\/p>\n

So if you meet in the Carpathians a guy who cooks incredible dishes on the fire, dancing with the hits of the 90s, you know – you came across our treasure named Dima Soliev \ud83d\udd7a\ud83c\udffb\u2728<\/span><\/p>","protected":false},"excerpt":{"rendered":"

The time has come to get acquainted with the coolest virtuoso in our kitchen, the tester of the dough and the charmer of flour – Dima Solievy \ud83d\udc68\u200d\ud83c\udf73 Dima, as a true professional, intellectual and gourmet, appreciates the high cuisine, but the greatest place in his heart is given to an Asian soup ramen \ud83e\uddd4+\ud83c\udf5c=\u2764\ufe0f […]<\/p>\n","protected":false},"author":9,"featured_media":35760,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"class_list":["post-1167","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","brand-lapiec"],"acf":[],"_links":{"self":[{"href":"https:\/\/la.ua\/en\/wp-json\/wp\/v2\/posts\/1167","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/la.ua\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/la.ua\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/la.ua\/en\/wp-json\/wp\/v2\/users\/9"}],"replies":[{"embeddable":true,"href":"https:\/\/la.ua\/en\/wp-json\/wp\/v2\/comments?post=1167"}],"version-history":[{"count":0,"href":"https:\/\/la.ua\/en\/wp-json\/wp\/v2\/posts\/1167\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/la.ua\/en\/wp-json\/wp\/v2\/media\/35760"}],"wp:attachment":[{"href":"https:\/\/la.ua\/en\/wp-json\/wp\/v2\/media?parent=1167"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}