Desserts

120
60 g
cream cheese, sugar, flour, egg yolk, cream, sweetened butter, white chocolate, mango and passion fruit puree, sugar, powdered sugar, salt, wheat and almond flour, corn starch, vanilla paste, water, sunflower oil, pectin NH, gelatin, food coloring.
120
60 g
cream cheese, flour, egg yolk, cream, sweet butter, white chocolate, raspberry puree, sugar, powdered sugar, salt, wheat and almond flour, corn starch, vanilla and pistachio paste, water, sunflower oil, citric acid, pectin NH, gelatin
120
60 g
dark and milk chocolate, egg, sweetened butter, sugar, wheat flour, cocoa powder, cream, peanuts, sunflower oil, salt
127
230 g
cream cheese, cottage cheese, starch, vanilla sugar, chicken egg, cream, lemon juice, caramel sauce
145
180 g
Condensed milk, mascarpone, wheat flour, butter, sugar, baking powder, sea salt, egg, corn starch.
120
100 g
boiled condensed milk "Iriska" (whole and skimmed cow's milk, sugar, milk sugar), butter, milk chocolate 35%, dark chocolate 55%, peanuts, wheat flour, corn starch, wheat fiber, table salt, baking powder
160
150 g
wheat flour, sweetened butter 82%, milk 2.5%, pistachio paste, raspberry puree, freeze-dried raspberries, vegetable oil, water, white chocolate 32%, sugar, chicken eggs, cream cheese, powdered sugar, yeast, salt, corn starch, lemon citrate.
150
150 g
flour, milk, sugar, cream cheese, egg, sweetened butter, powdered sugar, glucose syrup, cream, milk chocolate 35%, vanilla paste, hazelnuts, peanuts
130
125 g
Wheat flour, milk, sugar, yeast, chicken eggs, butter, sea salt, vanilla paste, ground cinnamon, sunflower oil, cream cheese, dried cherries, cardamom, cloves, star anise, corn starch, pectin NH, carob, citric acid.
130
125 g
Wheat flour, cocoa powder, milk, sugar, yeast, chicken egg, butter, sea salt, ground cinnamon, sunflower oil, cream cheese, dark chocolate, milk chocolate.
130
125 g
Wheat flour, milk, sugar, yeast, chicken egg, butter, sea salt, vanilla paste, ground cinnamon, sunflower oil, cream cheese, glucose syrup, milk cream, milk chocolate.